Classic Coleslaw
Ingredients:
- 1 kg sliced white (and/or other) cabbage
- 200 grams carrot, julienne sliced
- 1 finely chopped onion
- 3 Celery stalks, finely sliced
- 1 Leek in thin rings
- Your favorite vinegar
- Alabama Style White Sauce
- Pepper
- Salt
Preparation:
Voorbereiding: 20 min.
Tips:
- Make the coleslaw a day in advance. It’s tastiest then.
Step by step
Step 1: Preparation
Mix the cabbage, carrot, onion, celery and leek with some pepper, salt and a small splash of vinegar. Finish with your favorite dressing. We use Alabama Style White Sauce.
Step 2: Serve
Great on a sandwich with pulled pork, brisket or bbq sausage. As a base for salads, or as a side dish. Enjoy!
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At Grate Goods we are constantly developing new recipes and products. Preferably with pure ingredients and special techniques. Curious about the results of this search?
