Sweet Heat Pepper Burger
Ingredients:
- 500 gr of your favorite minced meat.
- 1 red bell pepper
- 1 green bell pepper
- Grate Goods Kansas City Red BBQ Sauce
- Grate Goods Gilroy Garlic BBQ Sauce
- Grate Goods Spicy Chipotle BBQ Rub
- Grate Goods Sweet Paprika BBQ Rub
- Your favorite crumble
- Cheese such as Queso Fresco, Feta, Blue cheese, Goat or Mozzarella, for example.
- 1 red onion
- Lettuce
- Oil or butter
- 4 – 6 rolls
Additional requirements:
- Baking sheet, cast iron skillet, grill or barbecue.
Step by step
Step 1: Preparation
Season the minced meat to taste with the “Spicy Chipotle BBQ Rub”. Divide into 4 – 6 burgers.
Let the skin of the peppers turn completely black in an oven, bbq or over a flame. Wipe the charred skin off the peppers. Remove the stem, seeds and white interior. Divide each bell pepper into 4 to 6 slices. Season the bell pepper pieces with Sweet Paprika BBQ Rub. Cut the red onion into wafer-thin rings, wash the lettuce. Crumble or tear the cheese into pieces. Cut the buns and toast them with some oil or butter.
Step 2: Grilling
Bake, grill or barbecue the burgers. Heat the bell bell pepper pieces for a little while longer.
Step 3: Serve
Spread both halves of the buns with the Gilroy Garlic BBQ Sauce. Top the buns with: Lettuce, red bell pepper, the Burger, green bell pepper, BBQ sauce, the cheese and onion.
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At Grate Goods we are constantly developing new recipes and products. Preferably with pure ingredients and special techniques. Curious about the results of this search?
